Sfoglia per Autore
Innovation in traditional foods: A laboratory experiment on consumers' acceptance of extra-virgin olive oil extracted through ultrasounds
2020-01-01 Cavallo, C; Carlucci, D; Carfora, V; Caso, D; Cicia, G; Clodoveo, M L; Del Giudice, T; Di Monaco, R; Rosselli, L; Vecchio, R; De, Gennaro; B,
Testing consumers' acceptance for an extra-virgin olive oil with a naturally increased content in polyphenols: The case of ultrasounds extraction
2020-01-01 Roselli, L; Cicia, G; Del Giudice, T; Cavallo, C; Vecchio, R; Carfora, V; Caso, D; Sardaro, R; Carlucci, D; De Gennaro, B
Different frames to reduce red meat intake: The moderating role of self-efficacy
2020-01-01 Bertolotti, M; Carfora, V; Catellani, P
Rational and moral motives to reduce red and processed meat consumption
2020-01-01 Carfora, V; Conner, M; Caso, D; Catellani, P
Dialogue management in conversational agents through psychology of persuasion and machine learning
2020-01-01 Carfora, V; Di Massimo, F; Rastelli, R; Catellani, P; Piastra, M
Resilience effects in food consumption behaviour at the time of Covid-19: Perspectives from Italy.
2020-01-01 Cavallo, C; Sacchi, G; Carfora, V
Regulatory focus and the effect of nutritional messages on health and well-being: The case of red meat intake
2020-01-01 Bertolotti, M; Carfora, V; Catellani, P
Why do consumers intend to purchase natural food? Integrating theory of planned behavior, value-belief-norm theory, and trust
2021-01-01 Carfora, V.; Cavallo, C.; Catellani, P.; Del Giudice, T; Cicia, G.
Framing prefactual affective posts about vegetable consumption
2021-01-01 Carfora, V; Bertolotti, M; Jelic, A; Catellani, P
Parents' trust in food safety and healthiness of children's diets: A TPB model explaining the role of retailers and government
2021-01-01 De Devitiis, B; Viscecchia, R; Carfora, V; Cavallo, C; Cicia, G; Del Giudice, T; Menna, C; Nardone, G; Seccia, A
Using messages targeting psychological versus physical health benefits to promote walking behaviour: A randomised controlled trial
2021-01-01 Caso, D; Carfora, V; Capasso, M; Oliano, D; Conner, M
Integrating personal and pro-environmental motives to explain italian women's purchase of sustainable clothing
2021-01-01 Carfora, V; Buscicchio, G; Catellani, P
Connecting social psychology and deep reinforcement learning: a probabilistic predictor on the intention to do home-based physical activity after message exposure
2021-01-01 Catellani, P; Carfora, V; Piastra, M
Explaining intention to reduce red and processed meat in the UK and Italy using the theory of planned behaviour, meat-eater identity, and the transtheoretical model
2021-01-01 Wolstenholme, E; Carfora, V; Catellani, P; Poortinga, W; Whitmarsh, L
A cognitive-emotional model to explain message framing effects: Reducing meat consumption
2021-01-01 Carfora, V; Pastore, M; Catellani, P.
The effect of persuasive messages in promoting home-based physical activity during covid-19 pandemic
2021-01-01 Carfora, V; Catellani, P
The psychosocial antecedents of the adherence to the Mediterranean diet
2022-01-01 Carfora, V; Morandi, M; Jelic, A; Catellani, P
Affective components in promoting physical activity: A randomized controlled trial of message framing
2022-01-01 Carfora, Valentina; Biella, Marco; Catellani, Patrizia
La presa in carico degli aspetti emotivi e relazionali del paziente odontoiatrico
2022-01-01 Carfora, V
Psicologia sociale dell'alimentazione
2022-01-01 Catellani, P; Carfora, V
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