IRIS
CARFORA, Valentina
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 1.194
EU - Europa 922
AS - Asia 872
SA - Sud America 94
AF - Africa 21
OC - Oceania 5
Totale 3.108
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 1.142
IT - Italia 396
SG - Singapore 349
CN - Cina 200
DE - Germania 141
FI - Finlandia 126
VN - Vietnam 77
NO - Norvegia 72
HK - Hong Kong 68
IL - Israele 64
BR - Brasile 59
FR - Francia 48
IN - India 34
MX - Messico 33
GB - Regno Unito 29
NL - Olanda 28
ES - Italia 24
CA - Canada 15
AR - Argentina 12
IQ - Iraq 11
BD - Bangladesh 9
CH - Svizzera 9
ID - Indonesia 9
RU - Federazione Russa 9
UA - Ucraina 8
ZA - Sudafrica 8
LT - Lituania 7
PH - Filippine 7
PK - Pakistan 7
CO - Colombia 6
JO - Giordania 6
AU - Australia 5
JP - Giappone 5
MA - Marocco 5
PT - Portogallo 5
PY - Paraguay 5
SA - Arabia Saudita 5
AT - Austria 4
PE - Perù 4
PL - Polonia 4
BE - Belgio 3
EC - Ecuador 3
SE - Svezia 3
TR - Turchia 3
TW - Taiwan 3
CL - Cile 2
DZ - Algeria 2
EG - Egitto 2
GT - Guatemala 2
IE - Irlanda 2
LB - Libano 2
MY - Malesia 2
NP - Nepal 2
SK - Slovacchia (Repubblica Slovacca) 2
VE - Venezuela 2
AE - Emirati Arabi Uniti 1
AZ - Azerbaigian 1
BO - Bolivia 1
BW - Botswana 1
BY - Bielorussia 1
CG - Congo 1
CR - Costa Rica 1
EE - Estonia 1
ET - Etiopia 1
GA - Gabon 1
IR - Iran 1
KR - Corea 1
LK - Sri Lanka 1
NI - Nicaragua 1
OM - Oman 1
QA - Qatar 1
TH - Thailandia 1
UZ - Uzbekistan 1
Totale 3.108
Salva come PNG Salva come JPEG
Città #
San Jose 268
Boardman 199
Singapore 193
Milan 141
Dallas 134
Ashburn 130
The Dalles 124
Helsinki 120
Falkenstein 71
Hong Kong 65
Hefei 64
Tel Aviv 64
Beijing 44
Rome 44
New York 42
Ho Chi Minh City 32
Naples 31
Mexico City 27
Chicago 24
Munich 21
Hanoi 20
Madrid 18
Frankfurt am Main 17
Reggio Calabria 16
Velletri 15
Brooklyn 14
Los Angeles 14
São Paulo 11
Monza 10
Santa Clara 10
Bologna 9
Chennai 9
Council Bluffs 9
Orem 9
Iesi 7
Utrecht 7
Amman 6
London 6
Montreal 6
Padova 6
St Petersburg 6
Turku 6
Amsterdam 5
Baghdad 5
Boston 5
Brasília 5
Ercolano 5
Guangzhou 5
Johannesburg 5
Limbiate 5
New Delhi 5
Paris 5
Seattle 5
Asunción 4
Bogotá 4
Charlotte 4
Columbus 4
Eindhoven 4
Piscataway 4
Roubaix 4
Tokyo 4
Buffalo 3
Castione 3
Haiphong 3
Hillsboro 3
Houston 3
Manchester 3
Sesto San Giovanni 3
Trento 3
Turin 3
Algiers 2
Ankara 2
Arequipa 2
Atlanta 2
Augsburg 2
Bandung 2
Bari 2
Beni Mellal 2
Bexley 2
Brussels 2
Cagliari 2
Casablanca 2
Catania 2
Da Nang 2
Dublin 2
Florence 2
Giubiasco 2
Goiânia 2
Indaiatuba 2
Jeddah 2
Kathmandu 2
Lucca 2
Lviv 2
Maceió 2
Marostica 2
Merate 2
Modena 2
Nuremberg 2
Ottawa 2
Palau 2
Totale 2.243
Salva come PNG Salva come JPEG
Nome #
Psicologia sociale dell'alimentazione 200
Predicting intentions and consumption of fruit and vegetables in Italian adolescents effects of anticipated regret and self-identity 82
Social support in patients with gastrointestinal diseases 69
Adding Dynamic Norm to Environmental Information in Messages Promoting the Reduction of Meat Consumption 67
What drives Italians to adhere to Mediterranean-Diet? The role of health, environment, and psychological distress 66
Psychosocial predictors of downloading a smartphone app promoting healthy and sustainable eating 65
A Theory of Planned behaviour perspective for investigating the role of trust in consumer purchasing decision related to short food supply chains 60
Framing and tailoring prefactual messages to reduce red meat consumption: Predicting effects through a psychology-based graphical causal model 59
A theory-based and data-driven approach to promoting physical activity through message-based interventions 58
The Role of Mindfulness and Mindful Eating in Sustainable Food Choices: A Scoping Review 57
A cognitive-emotional model to explain message framing effects: Reducing meat consumption 55
Exploring Willingness to Pay for QR Code Labeled Extra- Virgin Olive Oil: An Application of the Theory of Planned Behavior 55
Moderating effects of pro-environmental self-identity on pro-environmental intentions and behaviour: A multi-behaviour study 55
How to reduce red and processed meat consumption by daily text messages targeting environment or health benefits 54
Explaining consumer purchase behavior for organic milk: Including trust and green self-identity within the theory of planned behavior 54
Correlational study and randomised controlled trial for understanding and changing red meat consumption: The role of eating identities 53
Relational resources in gastrointestinal disease. Social support, dyadic coping and closeness to other 52
Randomised controlled trial of a text messaging intervention for reducing processed meat consumption: The mediating roles of anticipated regret and intention 51
Affective components in promoting physical activity: A randomized controlled trial of message framing 51
FRAMING AND TAILORING MESSAGES TO PROMOTE HEALTHY EATING: PREDICTING EFFECTS THROUGH A PSYCHOLOGY-BASED GRAPHICAL CAUSAL MODEL 51
Different frames to reduce red meat intake: The moderating role of self-efficacy 49
Applying psychology of persuasion to conversational agents through reinforcement learning: An exploratory study 49
Promoting water consumption. The persuasiveness of a messaging intervention based on anticipated regret and self-monitoring 49
PERSUASIVE MESSAGES TO PROMOTE HEALTHY FOOD CHOICE 49
Randomized controlled trial of a messaging intervention to increase fruit and vegetable intake in adolescents: Affective versus instrumental messages 48
Explaining intention to reduce red and processed meat in the UK and Italy using the theory of planned behaviour, meat-eater identity, and the transtheoretical model 48
Environmental messages to promote sustainable seafood choices: An exploratory mobile app intervention 46
The role of self-identity in predicting fruit and vegetable intake 46
Rational and moral motives to reduce red and processed meat consumption 45
Informational and emotional daily messages to reduce red and processed meat consumption 45
La presa in carico degli aspetti emotivi e relazionali del paziente odontoiatrico 45
Dialogue management in conversational agents through psychology of persuasion and machine learning 45
Framing prefactual affective posts about vegetable consumption 44
Connecting social psychology and deep reinforcement learning: a probabilistic predictor on the intention to do home-based physical activity after message exposure 43
Healthiness, appearance, or fashion? The drivers behind the sushi popularity in Italy 42
Why do consumers intend to purchase natural food? Integrating theory of planned behavior, value-belief-norm theory, and trust 41
The Effect of Message Framing in Promoting the Mediterranean Diet: The Moderating Role of Eating Self-Efficacy 41
Parents' trust in food safety and healthiness of children's diets: A TPB model explaining the role of retailers and government 40
Key factors influencing Italian mothers' intention to vaccinate sons against HPV: The influence of trust in health authorities, anticipated regret and past behavior 40
Un intervento di messaggistica istantanea per la promozione del monitoraggio del consumo di frutta e verdura 40
Integrating personal and pro-environmental motives to explain italian women's purchase of sustainable clothing 40
Innovation in traditional foods: A laboratory experiment on consumers' acceptance of extra-virgin olive oil extracted through ultrasounds 40
Communication Intervention to Improve Young Adults’ Food Safety Practices: The Benefits of Using Congruent Framing 39
Le risorse relazionali nella malattia gastrointestinale 39
The Influence of Message Framing on Consumers' Selection of Local Food 39
The role of mindfulness in sustainable dietary choices: A preliminary systematic review 39
The effect of persuasive messages in promoting home-based physical activity during covid-19 pandemic 38
THE INFLUENCE OF MESSAGE FRAMING ON CONSUMERS’ SELECTION OF ZERO-KILOMETER FOODS 38
Unlocking Food Safety: Message-Based Strategies to Promote Safe Behaviours in Young Adults 38
The "Land of Fires" Toxic Waste Scandal and Its Effect on Consumer Food Choices 38
Testing consumers' acceptance for an extra-virgin olive oil with a naturally increased content in polyphenols: The case of ultrasounds extraction 37
The psychosocial antecedents of the adherence to the Mediterranean diet 36
Psychosocial drivers influencing local food purchasing: beyond availability, the importance of trust in farmers 36
Resilience effects in food consumption behaviour at the time of Covid-19: Perspectives from Italy. 35
Psychosocial predictors of downloading a mobile app promoting healthy and sustainable eating 35
Le risorse relazionali nella malattia gastrointestinale: uno studio cross-sectional 35
Regulatory focus and the effect of nutritional messages on health and well-being: The case of red meat intake 35
The Influence of Persuasive Messages on Older People’s Intention to Engage in Physical Activity 34
The Social Psychology of Eating 31
Mindful and informed: promoting mediterranean diet sustainability through environmental information and mindfulness induction 31
Predicting and promoting the consumption of plant-based meat 30
The psychosocial drivers of the adherence to the Mediterranean Diet 29
Does Anticipated Pride for Goal Achievement or Anticipated Guilt for Goal Failure Influence Meat Reduction? 29
Using messages targeting psychological versus physical health benefits to promote walking behaviour: A randomised controlled trial 29
Legumes or Meat? The Effectiveness of Recommendation Messages towards a Plant-Based Diet Depends on People’s Identification with Flexitarians 26
Understanding preferences for low carbon diets and policies to address climate change in the Gulf Cooperation Council and Arab world 22
Mindful and informed: promoting Mediterranean diet sustainability through environmental information and mindfulness induction 21
Tailorizzare la descrizione di una app che incentivi l’adozione di diete salutari e sostenibili: Il ruolo del focus regolatorio 19
Regulatory Fit to Enhance User Engagement with an App Promoting Healthy and Sustainable Eating. An Experimental Study to Match Regulatory Concern and Anticipated Emotions 19
The Effects of Disgust Messages on Plant‐Based Food Choice: Exploring Underlying Processes and Boundary Conditions 18
A randomised controlled trial to promote walking behaviour among university students 13
Totale 3.197
Salva come PNG Salva come JPEG
Categoria #
all - tutte 25.266
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 25.266
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/2024516 0 0 51 254 36 0 32 2 3 16 24 98
2024/2025847 38 35 15 33 42 97 30 93 132 145 117 70
2025/20261.834 107 101 251 294 94 101 277 209 204 196 0 0
Totale 3.197